Yoghurt Bites

TIME: 35 minutes SERVES: 7 (makes 14)

Ingredients:

• 400g plain Greek yoghurt (I use Chobani 2% plain Greek yoghurt)

• 2 tbsp goji berries

• 30g slivered almonds

• 30g pistachios halves

• 2 tbsp buckinis

or alternative toppings

• 2 tbsp goji berries

• 2 tbsp dried blueberries

• 2 tbsp raw cacao

Method:

1. Line tray with baking paper

2. Spread yoghurt and top with toppings of your choice!

3. Freeze for at least 30 minutes, and snap into bite sized pieces